Masseria by Nicholas Stefanelli

Masseria is a celebration of the big, harmonious Italian flavors that shaped Chef Nicholas Stefanelli’s palate as a child. The name itself is a heartfelt tribute to the sun-dappled, walled agricultural estates that dot the Puglia region where his heritage is rooted, and the honest coastal cuisine of the breadbasket of Italy. Capturing the warm welcome of the masseria, Stefanelli's first restaurant embodies the austere beauty of a simple Italian farmstead, the industrial grit of its Union Market neighborhood, and the irrepressible chic of its fashion-savvy chef-owner.


 

Experience the magic of Lombardia with a night of exquisite wine and gourmet dining Join us for a 5-course dinner with Maurizio Zanella, founder of Ca' del Bosco. Don't miss this rare opportunity to savor world-class wines and culinary artistry.
Reserve your spot today!

Michelin Star Dining at Home

Celebrate special occasions or indulge "just because" with our 3 course dinner. Enjoy the season's freshest ingredients in signature dishes thoughtfully crafted to create a memorable dining experience.


MASSERIA DC | FOLLOW